Nisin Market is estimated to be US$ 722.53 million by 2030 with a CAGR of 5.30% during the forecast period.
Nisin is a natural preservative and antimicrobial agent produced by the bacterium Lactococcus lactis. It is used in the food […]
Nisin is a natural preservative and antimicrobial agent produced by the bacterium Lactococcus lactis. It is used in the food […]
The nisin market has witnessed significant growth in recent years due to the increasing demand for natural preservatives in the