The vegan cheese market has witnessed remarkable growth in recent years, driven by a global shift towards plant-based diets and an increasing demand for dairy-free alternatives. With a growing awareness of the environmental and ethical concerns associated with traditional dairy production, consumers are seeking delicious and sustainable options. Vegan cheese, made from plant-based ingredients […]
Vegan cheese refers to dairy-free cheese alternatives made from plant-based ingredients, such as nuts, soy, coconut, and other non-dairy sources. It is designed to mimic the taste, texture, and melting properties of traditional dairy cheese, providing a suitable option for individuals following a vegan lifestyle or those with lactose intolerance. Vegan cheese has gained popularity […]